Step 1: Bake/Microwave sweet potato. Instructions. I made these and had them in the oven in less than 15 minutes. Stir in nuts and chocolate chips. They are the best snack for busy families and taste like traditional chocolate chip oatmeal cookies. Are you looking for a healthy breakfast bar recipe or a gluten free breakfast bar? Cut into bars. In a mixing bowl, combine the oats, almonds, chocolate chips, cinnamon and salt. These chewy pumpkin chocolate chip oatmeal bars come together in 1 mixing bowl. After they are toasted, mix in a large bowl with flaxseed, spices and salt. How to Make Healthy Oatmeal Chocolate Chip Bars. Bake at 350°F. Add eggs, one at a time, beating well after each addition. Chocolate Chip Baked Oatmeal is a sweet and healthy breakfast with old-fashioned oats, cinnamon, chocolate chips, and other pantry ingredients. Healthy Party Appetizer Recipes Healthy Finger Food Recipes Chocolate Chip Oatmeal Bars Chocolate Chip Oatmeal Bars. Yield: 48 bars Enjoy! Peanut Butter Chocolate Chip Oatmeal Cookie Bars: this healthy oatmeal cookie bars recipe is packed with creamy peanut butter, fiber-rich oats and plant-based ingredients. Chewy & delicious cookies bars! I do. They’re quick to whip up and naturally gluten-free, with no refined sugar. They're an easy-to-make version of oatmeal chocolate chip cookies - chewy, sweet and delicious. Thee no-bake Chocolate Chip Oatmeal Bars are made with dairy-free chocolate chips, gluten-free oatmeal, and are a vegan-friendly recipe, too! The only ingredient with much nutrition in these Cascadian Farm Organic Chocolate Chip Granola Bar is rolled oats. Banana Oatmeal Chocolate Chip Bars. 2. Heads up: This recipe was originally published in 2013. Line an 8 to 9-inch square baker with two strips of criss-crossed parchment paper, cut to size. In a large bowl, cream shortening and brown sugar until light and fluffy. These Zucchini Oatmeal Snack Bars with Chocolate Chips make a wholesome, gluten-free snack that the whole family will love! Preheat oven to 350 degrees with the rack in the middle position. The easiest healthy Peanut Butter Oatmeal Chocolate Chip Bars! Super easy and comes together in just 30 minutes. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. for 20 to 25 minutes or until light golden brown and center is set. Preheat oven to 350 degrees F. Grease a 9 x 9 inch baking pan with coconut oil. Just like Banana Baked Oatmeal this simple make-ahead Breakfast Recipe is an easy, chewy oatmeal bake that’s ready to … Step 2: Toast oats and pumpkin seeds. The oatmeal chocolate chip bars are so easy to make! Preheat the oven to 350 degrees. A one bowl recipe, these healthy snack bars are naturally gluten free, adaptable to many different ingredients, soft-baked, incredibly flavorful, and very easy to make. These peanut butter oatmeal bars with chocolate chips are gooey, rich, and naturally gluten-free! In a large bowl, combine all of the ingredients: 4 cups rolled oats, 2 2/3 cup applesauce (or mashed banana), 3/4 cup water, 1 tsp salt, 1 cup vegan mini-chocolate chips, 1/3 cup creamy peanut butter, 1/2 cup maple syrup, and 2 tsp vanilla extract. In a large bowl combine oat flour, brown rice flour, rolled oats, baking powder and coconut sugar. Snacks shouldn’t be empty calories that just fill our bellies. Vegan, gluten free, and dairy free. I guarantee you’ll be making these once a week! Cool slightly. Add the brown and white sugars and let cool a bit. These homemade chocolate oatmeal no bake bars offer the perfect healthy alternative: You get all of the wholesome ingredients, without all the extra butter and sugar. I often use different type of chocolate in these bars, depending on what I … I played around to find the perfect amount of applesauce to lower the fat, calories, and sugar while still maintaining the bars’ seductively gooey texture. Skip this step if you are using leftover sweet potato. Directions. These delicious bars are perfect for snacks, lunch-boxes and taking on-the-go. I am updating today with new photos. I’m not saying I never buy those kinds of bars. made from instant oats and whole wheat flour. Healthy Oatmeal Chocolate Chip Bars {Easy, Vegan, Dairy-Free, Gluten-Free} September 29, 2015 by lauren.kelly 10 Comments This post and photos may contain Amazon or other affiliate links. Step 3: In another large bowl, mix nut butter, sweet potato, brown sugar, and syrup. Made with rolled oats, bananas, peanut butter, chocolate chips, and lightly sweetened with maple syrup. Instructions. Vegan, Gluten Free, Dairy-Free. Rating: 5 stars 1 Ratings. You’d need to bake the bars in a 9×13-inch pan, and I think the bake time would be roughly the same. 1. Press half the dough into a 9×13” baking pan and sprinkle the top with the remaining chocolate chips. But as much as possible, I try to make healthy, homemade granola bars like these that pack in some real nutrients. These oatmeal chocolate chip bars are an easy and healthy dessert (or even breakfast!) Melt the butter in a large microwave safe bowl. I’m sure this oatmeal cookie bar recipe is fine to double. Line a 9 x 13 glass pan with parchment paper. I really love these flourless peanut butter oatmeal bars. In a medium bowl, mix together the oats, flour, cinnamon, baking powder, baking soda and salt. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best. Healthy Chocolate Chip Oatmeal Bars are a perfect on-the-go breakfast, snack, or dessert! Tips for Making Chocolate Chip Oatmeal Bars. Stir pudding mix into creamed mixture, followed by vanilla extract. These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip cookies. Well, look no further because these oatmeal chocolate chip banana breakfast bars … These oatmeal chocolate chip banana breakfast bars have only 7 ingredients and are ready in under 30 minutes! In a large mixing bowl, beat together the butter and coconut sugar until light, fluffy and fully combined. Spread in greased pan. Serve with a glass of cold almond milk for a healthy sweet treat.Woohoo, another healthy baked good recipe has passed my family’s taste test! Banana Bread Chocolate Chip Oatmeal Bars – a delicious easy healthy breakfast or snack recipe that delivers on flavor! These oatmeal chocolate chip bars are made with rolled oats, brown sugar and mini chocolate chips. These flourless oatmeal chocolate chip bars are gluten free -this is perfect for anyone with allergies or a great idea to bring to a party to accommodate allergies. These easy-to-make homemade granola bars are inspired by the flavors of a classic oatmeal chocolate chip cookie. Preheat oven to 350 F and line a 8x8 pan with parchment paper. If 2019 taught me anything, it’s that you folks tend to like banana, peanut butter, chocolate chips, and oatmeal as much as I do. For more of a salty-sweet flavor, sprinkle with flaky sea salt once the oatmeal chocolate chip bars come out of the oven. Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish. How to Make Chocolate Chip Oatmeal Breakfast Squares. Serve warm or cool. But feel free to vary the mix-ins to your preference. Beat butter, brown sugar, and white sugar in a bowl until creamy; beat in eggs until smooth. Gluten Free Pumpkin Chocolate Chip Oatmeal Breakfast Bars (Vegan, GF, Dairy-Free, Refined Sugar-Free) Beaming Baker gluten free oat flour, pumpkin puree, baking soda, pure vanilla extract and 14 more Healthy Pumpkin Chocolate Chip Muffins Diet Taste How to make Oatmeal Chocolate Chip Cookie Bars: Make the cookie dough as directed, adding half of the chocolate chips. https://tastykitchen.com/recipes/desserts/healthy-chocolate-chip-oatmeal-bars So I knew these banana chocolate chip bars would be a winner before I even tasted them. They’re egg free, vegan if using dairy free chocolate chips, and gluten free if using certified gluten free oats.The addition of chocolate chips makes them taste like dessert– a delicious & healthy way to satisfy your pumpkin cravings! 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